agriculture

This report we analyzes how men and women in rural areas are differently affected by, and adopt different coping strategies to, climate variability and shocks, and we offer recommendations to redress the balance.

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FAO y el Gobierno de Brasil, representado por la Agencia Brasileña de Cooperación (ABC), trabajan juntos desde el 2012 para fortalecer el sector algodonero por medio de la Cooperación Sur-Sur Trilateral y tiene como uno de sus ejes estratégicos dar visibilidad al rol que cumplen las mujeres productoras de algodón, así como generar informaciones que […]

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El análisis de los sistemas agroalimentarios sostenibles desde la perspectiva de género visibiliza los aportes de las mujeres en la producción, transformación y comercialización de alimentos en las cadenas de valor de yuca (Belice), quinua (Bolivia), maíz (Guatemala) y el cultivo del algodón a nivel regional. Muchos estudios han abordado el tema de la producción […]

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Trócaire programmes have been addressing gender issues in numerous ways throughout Trócaire’s history and take pride in the many successes of our partnerships in highlighting gender imbalances and applying interventions to redress them. Trócaire has a specialised gender team with six programmes and also mainstreams gender throughout all its activities from policy to implementation. Rural […]

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A Roots for the Future Brief — Promoting Resilience, Rights and Resources: Gender-responsive adaptation across sectors

While mitigation efforts aim to reduce the causes of climate change (e.g., by addressing deforestation and advancing renewable energy), adaptation efforts attempt to address the impacts of climate change, such as droughts, floods, sea level rise, and intensified natural disasters, on people, structures and ecosystems. As climate continues to rapidly change in unprecedented ways, adaptation response is […]

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