The Ghana Public Private Partnership for the Restoration of Degraded Forest Reserve project is implemented by FORM GHANA LTD. It has received funds from the African Development Bank and the CIF’s Forest Investment Program (FIP). The objective of the project is the restoration of degraded forest reserves by establishing a large-scale sustainable commercial forest plantation […]
The emerging awareness of the role gender plays in coffee-producing communities and households and of the significant challenges faced by women presents an opportunity. This report identifies what is known about this opportunity and offers recommendations on how the industry can move into action while continuing to deepen understanding.
There is a knowledge gap on the extent to which donor-supported agribusiness initiatives engage with the gender transformative agenda. The Global Donor Platform for Rural Development commissioned a study focusing on WEE in agribusiness initiatives, under the gender work stream to enhance the inclusiveness of agribusiness portfolio.
Empowering women cocoa farmers not only has a positive impact on the lives of women, men and communities, but also has a business advantage.
The insights contained in this document will help unlock the potential demand for a CES among women farmers in particular, who have been under-targeted and underserved. It will also provide best practices on how to integrate gender at all levels: individual community, and within CES organization.
This report we analyzes how men and women in rural areas are differently affected by, and adopt different coping strategies to, climate variability and shocks, and we offer recommendations to redress the balance.
FAO y el Gobierno de Brasil, representado por la Agencia Brasileña de Cooperación (ABC), trabajan juntos desde el 2012 para fortalecer el sector algodonero por medio de la Cooperación Sur-Sur Trilateral y tiene como uno de sus ejes estratégicos dar visibilidad al rol que cumplen las mujeres productoras de algodón, así como generar informaciones que […]
El análisis de los sistemas agroalimentarios sostenibles desde la perspectiva de género visibiliza los aportes de las mujeres en la producción, transformación y comercialización de alimentos en las cadenas de valor de yuca (Belice), quinua (Bolivia), maíz (Guatemala) y el cultivo del algodón a nivel regional. Muchos estudios han abordado el tema de la producción […]
This case study identifies good practices and lessons learned from a project which sought to ensure that women actively participated in management of pasture resources at the local level in Naryn and Issyk-Kul oblasts in Kyrgyzstan.
This review examines the impact of desertification on women, their role in the management of natural resources and drylands, and the constraints they face.